These delicious muffins are great for a snack or with breakfast!
This recipe was adapted by www.popsugar.com to be vegan and gluten-free, with reduced sugar. Click here for printable recipe: Banana Smoothie Muffins
The spinach adds some plant-protein and iron, but you can’t taste it. The muffins taste like heavenly banana bread. If you don’t have muffin tins, you can use a bread pan sprayed with oil.
Tags: plant-based muffins, vegan breakfast recipes, vegan muffins
This entry was posted by KathK26 on Monday, May 1st, 2017 at
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